Nutritional Information

Beans are good sources of vegetable protein, complex carbohydrates, dietary fiber and vitamins. The nutrition in about 200 grams of beans below is approximate.

  • Carbohydrates 43g
  • Fat 1g
  • Protein 16g
  • Calcium 52mg
  • Iron 5.5mg
  • Sodium 4mg
  • Potassium 754mg
  • Dietary Fiber 6.7g